BOUNDLESS BRUNCH PRIX FIXE  $28

ONE EGG, GRIDDLE OR BENEDICT ENTRÉE PLUS UNLIMITED MIMOSAS, BLOODY MARYS, OR BULL SHOTS

*1.5 hours max.; available to parties of up to 8 guests only

EGGS  

EGG WHITE OMELETTE| caramelized onions, spinach, gruyere cheese $15

EGGS ANY STYLE |  served with home fries + toast $12

OPIA OMELETTE  |  ham or salmon + gruyère cheese $16

GRIDDLE

APPLE FRENCH TOAST  |  sautéed apples, apple butter, spiced compote $18

AVOCADO TOAST | avocado with lemon zest and peperoncino, topped with poached egg on a seven grain toast $18

CROQUE MONSIEUR  |  white bread, ham, swiss, bèchamel sauce $15 (add $2 for one egg on top)

THE BENEDICTS

{poached eggs, english muffin + hollandaise sauce, served with home fries or mixed greens}

"THE CLASSIC"  |  canadian bacon $14

SMOKED SALMON  |  scottish smoked salmon $16

FLORENTINE  |  sautéed spinach $15

LIGHT BRUNCH

STONE GROUND OATMEAL | cinnamon, bananas, walnuts, raisins $8

HOMEMADE GRANOLA | served with yogurt + fresh fruit $10

FRESH FRUIT SALAD $10

MIXED BERRIES $13

HALF GRAPEFRUIT $6

 

SIDES

BACON $5

HOME FRIES $5

PAIN AU CHOCOLAT $3.50

BLUEBERRY MUFFIN $2

CROISSANT $3

BREAD BASKET  |  croissant, pain au chocolat, blueberry muffin, french baguette $10

LARGE SALADS

CAESAR  |  romaine, anchovies, herb croutons, parmesan $14 (add $6 for chicken or $8 for shrimp)

COBB  |  grilled chicken, bacon, blue cheese, hard boiled egg, tomato, avocado $22

CHOPPED VEGETABLE  |  seasonal vegetables, crumbled blue cheese, fresh herb dressing $22

VIETNAMESE  |  grilled chicken, napa cabbage, basil-peanut dressing $24

NIÇOISE  |  seared tuna, anchovies, egg, potato, lettuce, tomato, olives $26

BEYOND BRUNCH

OPIA CLUB  |  chicken, bacon, lettuce, tomato, onion, avocado + spicy mayo, served with french fries $16

SPINACH + RICOTTA RAVIOLI | in a light tomato-basil sauce $18

PAN SEARED SALMON  |  miso glace, mashed potatoes, baby corn $28

OPIA BURGER  |  served with parmesan fries $18 (add $2 for cheese)

 


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